Da Hong Pao (Big Red Robe), one of the famous “rock tea” (Yan Cha) from the Wu Yi Mountains found in the province of Fujian. Recognized by UNESCO as part of the world’s natural and cultural heritage, the landscape of the mountain offers unique geographical and climatic conditions for this special tea with unique mineral and rocky characteristics. The tea is roasted for many hours slowly over real charcoal fires, which adds a warmth, smoothness and nutty depth to the tea.
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